What is better than the smell of roast pork, apples and cinnamon? And it cooks all afternoon in the slow cooker.
3 1/2 lb boneless pork loin
2 onions, sliced
2 crisp apples, sliced
5 or 6 cloves of garlic, sliced
1 1/2 - 2 cups beef broth
Salt and pepper to taste
1/4 tsp rosemary
1/4 tsp savory or sage
1/4 tsp cinnamon
4 or 5 chives, snipped
Make slits in the pork deep enough to hold the apple slices about 1" apart. Press the slices into place along with slices of garlic.
Place onion slices on the bottom of the slow cooker crockpot and place the roast on top. Add the broth and sprinkle with seasonings.
Cover and set on high for 30 minutes, then reduce heat to low and cook for 6 hours.
Let rest 5 minutes then slice meat through and serve along with cooked apple.
I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too!