Look at those lovely layers!
3 cups chopped spinach
1 cup finely shredded carrot
2 tbsps chopped sweet pepper
2 cloves garlic, minced
3 cups mushrooms, chopped
4-5 slices bacon, chopped
8 eggs
1 cup shredded mozzarella
1/2 cup plain Greek yogurt
1/3 cup parmesan cheese
1/2 cup 10% cream
1 tsp salt
1/4 tsp pepper
1 tsp onion powder
1/4 cup roasted sweet peppers, bought or homemade
If you want to make the roasted sweet peppers here's a link to one of the easiest recipes you'll ever make
http://hotandcoldrunningmom.blogspot.ca/2014/09/roasted-sweet-peppers.html
Mix spinach, carrot, sweet pepper and garlic and place on the bottom of your greased baking dish. Sauté the bacon in a frying pan for a few minutes, then add the mushrooms. Toss a couple minutes more then layer on top of the spinach mix.
Combine the eggs, mozzarella, yogurt, parmesan, cream, salt, pepper and onion powder and ladle into the dish.
Top with some roasted sweet peppers.
Bake at 350 F for 45 - 50 minutes. A knife should come out clean from the center when done.
Perfect for breakfast, brunch or even a light supper
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