1/2 cup butter
1 tsp vanilla
3/4 cup white sugar
1/2 cup brown sugar
1 3/4 cup flour
1 tsp baking powder
1/2 tsp baking soda
1/2 cup chocolate chips
1 cup chocolate covered raisins
Cream together the butter, egg and vanilla, then add the sugars.
Mix the flour, baking powder and soda together and add to the wet ingredients.
Fold in the chocolate chips and the chocolate covered raisins.
Roll cookie dough in your hands into walnut-sized balls. Place on parchment
or silicone mat lined baking sheet.
Bake at 375 F for 13 - 15 minutes until lightly browned. Here's a little peak at them in the oven.
(I know, I need to clean the oven. Who has time?)
If they're touching when you take them out of the oven, simply cut through with a knife or spatula.Cool 5 minutes then remove to rack.
Makes 24 jumbo cookies
Great with a cup of tea or to dip in hot chocolate.