I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too!

Wednesday, April 22, 2015

Baked Egg and Bean Tortilla Cup

Looking for something different for breakfast? Or brunch?
This recipe serves 2 but can easily be doubled or more.

2  6-inch tortillas
1 cup baked beans
1 tbsp steak sauce
2 eggs
1 tbsp olive oil
2 tbsps chopped onion
1 tbsp chopped red pepper
2 tbsps shredded cheddar cheese
salt and pepper

Prepare two small baking dishes with cooking spray and press a tortilla into each to form a cup.
Add the steak sauce to the baked beans and fill the cups.
You could use canned baked beans.
I used the homemade version.  If you're interested in that, here's the recipe

Break an egg over each.
In a small frying pan heat olive oil and lightly fry the onion and red pepper and divide over each egg.
Add salt and pepper to taste and top with shredded cheese.
Pop in the oven at 400 F for 15 - 20 minutes.
If you want a runny egg, 15 minutes will do

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