I started this blog so my daughters could find all of our family favourite recipes in one place. It has actually grown into more than just the family favourites but also other recipes we've tried out in our kitchen. I don't like to fill up the post with alot of chatter. Sometimes there's a little story to tell, but usually I like to get right to the point. So this is for them, but hope you find some recipes that you like as well. I'll be sharing a lot of recipes, and along the way you'll find some crafty things and maybe some helpful hints too!

Saturday, March 8, 2014

Sweet Potato Rounds

Just got back from Cuba and was inspired after having eaten so many yummy vegetables last week.

Line a cookie sheet with parchment paper. Then slice sweet potatoes 1/4 inch thick.  Brush with olive oil and place on parchment.
Sprinkle with you favourite Mrs. Dash (or garlic powder) and sprinkle with romano or parmesan cheese.

Bake at 400F for 30 minutes.  If you want you can broil an extra couple of minutes.  That's it!

As I said, I got used to eating a lot of veggies so I pan-fried some sweet peppers, onions and mushrooms to go along with the sweet potatoes.
Put it all along side a pepper steak topped with a pat of Herbed Butter


Oooh baby!!!!

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